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      Whiskey and Wagyu - Seating One in San Diego

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      November 15, 2017

      Wednesday   6:00 PM

      1909 India Street
      San Diego, California 92101

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      Whiskey and Wagyu - Seating One

      Join Chef Jason McLeod at the San Diego Bay Wine and Food Festival for an intimate Whiskey and Wagyu dinner. This limited engagement dinner is for whisky and beef lovers who want a seat at one of the hottest new restaurants opening in San Diego this fall. Chef Jason McLeod opens his doors for an amazing culinary experience at Born & Raised including: Pairings with The Singleton Scotch, 110 and 260 day Dry Aged Beef American, and Japanese Wagyu.

      Cost: Payment required - Cost: $189.00

      Categories: Festivals | Food & Wine | Neighborhood

      Event details may change at any time, always check with the event organizer when planning to attend this event or purchase tickets.
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