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      Mary Kay Waters - "Waters Fine Foods" in La Jolla

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      February 27, 2019

      Wednesday   7:30 PM

      7812 Girard Ave
      La Jolla, California 92037

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      Mary Kay Waters - "Waters Fine Foods"

      On Wednesday, February 27th at 7:30pmĀ Warwick's will host Mary Kay Waters to discuss and sign her new cookbook, Waters Fine Foods: Stories and Recipes from Our Kitchen. This event is free and open to the public. Reserved Seating is available when the book is pre-ordered from Warwick's for the event. Only books purchased from Warwick's will be signed. Please call the Warwick's Book Dept. (858) 454-0347 for details.

      After graduating from the Culinary Institute and six years of paying dues in sweltering DC kitchens, Mary Kay Waters moved back home to New Jersey and opened a catering and gourmet shop. Two years later, she married and moved to San Diego where Waters Fine Foods and Catering was born 29 years ago. Waters Fine Foods and Catering never cuts corners and always goes the extra mile, treating their customers like extended family. Their catering division is known for superior, inventive, exciting cuisine, as well as detailed planning, to ensure perfectly executed events. This is a collection of the most requested and favorite recipes from San Diego's best-loved provider of catering and fine foods to go. Included are oven-dried tomato quiche, roast beef sandwich with crispy onions, summer pot pie, chicken verde enchiladas, lemon bars, and salted caramel brownies.

      Categories: Literary & Books | Sales & Retail

      Event details may change at any time, always check with the event organizer when planning to attend this event or purchase tickets.